"I've never seen an intern like that before"President"Lee Seo-jin, the golden youngest member of Go Min-Seo-Seo-jin, "Dimple smile"("Seo-jin's 2')

Jun 29, 2024

'I've never seen an intern like that before'President'Lee Seo-jin, the golden youngest member of Go Min-Seo-Seo-jin, 'Dimple smile'('Seo-jin's 2')



'Seojin's 2' announced a spectacular comeback in Iceland.

In the first episode of tvN 'Seojinine 2 (directed by Na Young-seok, Park Hyun-yong), which aired yesterday (28th), the scene of the opening day of Seojin Ttukbaegi, Iceland's No. 1 Korean restaurant, was depicted from the exciting first meeting between new interns Ko Min-si and existing employees. At the same time as the store opened, there was an unprecedented situation in which the inside of the store was full, raising expectations for future stories.

The average viewership of the broadcast on this day was 7.9% and 9.6% for households in the metropolitan area, ranking first in all channels including terrestrial broadcasting, and ranked first in the same time period including cable broadcasting with an average of 6.9% and a maximum of 8.5% for households nationwide. tvN's target male and female 2049 viewership averaged 3.2% in the metropolitan area, up to 4.2%, the national average of 3.3% and up to 4.4%, marking a good start. (Based on paid platforms integrating cable, IPTV, and satellite / provided by Nielsen Korea)




First of all, Ko Min-si, who worked with Jung Yu-mi and Choi Woo-sik as the new youngest members of 'Seojin's 2', was welcomed. While starting a discretionary evaluation through a new intern interview, Ko Min-si appealed her part-time job and work life experience and drew Lee Seo-jin's all-time dimple smile with her sensible social life.

In addition, executives and employees reacted enthusiastically with cheers when the restaurant's open area was revealed to Iceland. Following the selection of the menu of the store, which will become the first Korean restaurant in Iceland, and the introduction of a rotational work system for kitchens and halls, the positions of Jung Yu-mi, Park Seo-joon, and Choi Woo-sik were changed to executive directors, managing directors, and deputy directors, stimulating interest.

Employees who arrived in Iceland began to purchase and prepare various materials needed for business. In particular, Lee Seo-jin was satisfied with Ko Min-si's sincere attitude of chopping vegetables, saying, `I've never seen an intern like that before.'




Jeong Yu-mi skillfully prepared the ingredients for the hot pot bibimbap, and Lee Seo-jin caught the eye with a sincere look, focusing on the tail gomtang. Park Seo-joon poured his passion into the medicinal red pepper paste, and Choi Woo-sik held the heated part of the torch and did not give in even though he burned his thumb. Ko Min-si made vegan kkakdugi and played a good role.

After an exhibition game to show the production team the first time, Lee Seo-jin chose Choi Woo-sik as the chef who will be responsible for the first sales. Since there are relatively few customers on the first day of the business, it was judged to be the best day to gain experience as a chef. Choi Woo-sik, who was selected by Lee Seo-jin's slow thinking, doubled the joy with a performance of joy.

On the long-awaited first business day, as soon as it opened, the first open run situation in which six group customers entered occurred, embarrassing executives and employees. Choi Woo-sik, who is making his chef's debut, rushed into the kitchen saying, `I'm in trouble,' and in about 20 minutes, the inside was filled with customers, amplifying the curiosity toward the next story.




tvN 'Seojin's 2', which fired a pleasant signal with an unusual episode from the beginning, airs every Friday at 8:40 p.m.



olzllovely@sportschosun.com