Jongwon Baek "I've searched through a lot of trash cans in the past."Revealed when I was a wild man in the restaurant industry (Backpacker 2)
Aug 25, 2024
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In the 13th episode of tvN 'Backpacker 2', which airs at 7:40 p.m. on the 25th, the stories of Jongwon Baek, Lee Soo-geun, Heo Kyung-hwan, Ahn Bo-hyun, and Ko Kyung-pyo, who prepare 'As long as you don't care about water, are drawn toward the Arisu Water Purification Center in Gangbuk.
On this day, the restaurant will receive hints about the travel destination of 3.5 million drinking water. The 13th business trip, where the secret of the enormous number of drinking water is hidden, is the Arisu Water Purification Center in Gangbuk. It is responsible for drinking water for 3.5 million people with a daily water production of about 1 million tons. Along with the efforts of employees who struggle 24 hours a day, 365 days a year to make clean tap water, the purification process from Han River water to edible tap water will be disclosed in detail, adding to the attention.
On this day's broadcast with guest Super Junior Kyuhyun, the mission is to give a hot taste of fire to people at the water purification center who know nothing but water. There is even a condition that the clean and cool taste of water should be used in harmony, and a table menu will be created as long as it doesn't care about water fire. In particular, the introduction of the ssambap menu, which started with 'Jongwon Baek Shinhwa', raises expectations even more.
In fact, Jongwon Baek is the main player in the restaurant industry, which started a ssambap restaurant in 1993. Jongwon Baek, who showed a consistent iron rule that ssam must be generous, said on the show that `I hate it when a few lettuce takes up a plate when I eat,' adding that he will make a hearty ssam set for his employees.
The pre-release video of the 13th episode is attracting attention by revealing the past days of Jongwon Baek, who started his business decades ago because he liked meat and wraps. Jongwon Baek, who was a wild man in the restaurant industry itself, was reborn as a epitome of fiery bulgogi after numerous trials and errors and became a leading figure in the restaurant industry.
In the following video, the secret to making 100 servings of 'Bultan Bulgogi', the best combination with Ssam, is revealed, adding to expectations. In particular, the Jongwon Baek revealed the story of his past tremendous footwork for cooking research and confessed his days as a wild man, saying, `I've searched a lot of trash cans.' He then revealed that "In the end, the seasoning is similar, but the difference in how boldly you do it" made him wonder about the secret.
On the day of opening a ssambap restaurant that does not cover water fire, a legend goes that even the Jongwon Baek admits, "We can do business." The audience's mouth is watering with a more perfect award than ever, with 200% of employees and customers satisfied. To harmonize the hot fire taste with the cool water taste, it is expected that the torch and shaved ice machines will be mobilized to provide eye-pleasing performances. Guest Kyu-hyun is in charge of cooking Jinmichae with 'Jongwon Baek Avatar' for the first time in large-capacity cooking.
The 13th episode of tvN 'Backpacker 2', which presents the best award ever, will air at 7:40 p.m. today (25th, Sunday).
narusi@sportschosun.com
