Let's try Park Na's recipe…Miracle and Um Jiyoon can do this, too? (Narae-sik)
Jan 23, 2025
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On the 22nd, Park Na-rae's YouTube channel 'Naraesik' posted a video of the 18th episode with mirage and Um Ji-yoon under the title of 'Lupin', a Sapporo restaurant of recipe thieves'.
Park Na-rae has an excellent ability to reproduce any dish as it is once tasted. The nickname given to him is 'Bakna Recipe Thief'Lupin in the culinary world'. In fact, in the meantime 'Naraesik', Park Na-rae often made dishes of famous restaurants, drawing attention. And his ability was also demonstrated in Japan.
Park Na-rae, who visited a restaurant in Nijo Market in Sapporo with a mirage and Um Ji-yoon, showed greater interest in soybean paste soup than in Unidong, the main dish. Park Na-rae threw her tongue out, saying, "Why is the soup so good?" and Um Ji-yoon also thought it would be good to appear as an appetizer soup every time in "Naraesik"I highly recommend it.
Park Na-rae said "In my opinion, I put something from the sea in the basic miso soybean paste. Honda City (Gadarango-based seasoning) is something like that, and the local chef said "I put miso soybean paste in the fish base powder." When Park Na-rae found out the secret, the mirage was surprised, saying "No, how do you know this?" Then Park Na-rae said "I can make this right away," he said, drawing attention with a strong sense of confidence.
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In addition, one soup curry restaurant drew attention by trying broccoli fries and cheese rice recipe lupin. While eating, Park Na-rae took out a notebook and ballpoint pen and wrote down the recipe, or asked the local boss directly for any questions. Expectations are high whether Park Na-rae will present the dishes acquired at the Japanese restaurant in 'Naraesik'.
Park Na-rae's healing cooking talk show 'Naraesik', which guarantees taste and fun, continues to rise, surpassing 27 million cumulative views and putting 200,000 subscribers on the verge of being ranked at the top of In-class-dong every time.
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