"Fry 500 bowls a day. I won't give up even if my back disc explodes." Lee Bong-won turned his life around with jjamppong (Jo club)
Dec 14, 2024
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On the 13th, Lee Bong-won appeared on the YouTube channel 'Jo Club' to talk with Ji Seok-jin, Kim Yong-man and Kim Su-yong.
On this day, Ji Seok-jin mentioned that `Lee Bong-won's jjamppong restaurant is famous these days.' In response, Lee Bong-won said "If it weren't for jjamppong when I wasn't doing broadcasting activities, I would have become a dead person" and "Jjamppong is the turning point of my life."
Lee Bong-won honestly told how he learned jjamppong. He will serve to learn recipes at his regular Chinese restaurant"I went out, but I was rejected. However, he said he got the opportunity to enter the kitchen after continuing serving without giving up, and was able to learn the secret. "The recipe itself is not much, and the important thing is the timing of mixing the ingredients," emphasized Lee Bong-won.
He personally fried jjamppong up to 500 bowls a day for three months after the start of the business. "When I fell asleep at night, my arms trembled and I went to a state where I couldn't stop," Lee Bong-won said, revealing his difficulties of professional disease. Then "In the end, I had surgery because of a broken herniated disc.", he confessed the aftermath of hard work.
mj.cho@sportschosun.com
