Kim Byung-hyun, it's only been a few days since the hamburger store closed...New store contract in Yangjae-dong What kind of business? (Sadanggui)

Jan 05, 2025

Kim Byung-hyun, it's only been a few days since the hamburger store closed...New store contract in Yangjae-dong What kind of business? (Sadanggui)



Kim Byung-hyun dreams of a second leap forward after the hamburger store closes.

On the 5th, Kim Byung-hyun's closing period of the store will be revealed on KBS2 'The boss's ears are donkey ears' (hereinafter 'Sadanggwi') for the first time in three years. In particular, Kim Byung-hyun dreams of a second leap before the pain of closing the store heals, arousing curiosity about the situation.

On this day, Kim Byung-hyun surprised everyone by saying that he filled the losses with his own money along with the news of the store closing. In particular, Kim Byung-hyun "I want to succeed in the hamburger field that my children like."When Park Myung-soo revealed the reason for the restaurant industry's challenge, which cannot be stopped even after the closure of the business, he said, `We have to make the best hamburger", he said, giving advice that the help of experts is urgent.




Kim Byung-hyun, it's only been a few days since the hamburger store closed...New store contract in Yangjae-dong What kind of business? (Sadanggui)
The person captured by Kim Byung-hyun's desperate radar network is none other than Shin Jong-cheol, the head chef of a five-star hotel. Kim Byung-hyun said, "If you tell me the recipe, I'll reflect it on the next store."He asked General Chef Shin Jong-cheol to renew the hamburger on a large scale, and he drank kimchi soup in a bucket even before the words of General Chef Shin Jong-cheol "Yes or No" were dropped.

In particular, Kim Byung-hyun surprised everyone by proclaiming that he recently signed a contract for a Yangjae-dong store. As a result, it is rumored that Kim Byung-hyun raised questions about whether he is still developing his dream of becoming a hamburger or challenging a new industry, not a hamburger. It raises the question of what kind of answer Shin Jong-chul would have given to Kim Byung-hyun's request, and whether Shin Jong-chul could become a new savior for Kim Byung-hyun for the 'n years as a prospect in the restaurant industry'.






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