I only have 7 refrigerators at home...Jeong Seong-ho's five siblings surprised by the enormous amount of food (Sudol)
Feb 19, 2025
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The 561st episode of 'Shudol', which airs at 8:30 p.m. on the 19th, will be joined by 3MCs Park Soo-hong, Choi Ji-woo, Ahn Young-mi, Superman Kim Jun-ho and Jung Sung-ho. Among them, Jung Sung-ho and Oh Nam-mae 'Sua-Suae-Suhyun-JB-Haneul' is a food made of specialties representing Gangwon-do from seeing sunrise in Jeongdongjin Sea and enjoying gourmet travel to welcome the New Year.
On this day, Oh Nam-mae draws attention by skillfully ordering raw oysters, gomchi soup, and cod soup as a large family that boasts a huge amount of meals, with only seven refrigerators at home. The brother and sister, who previously studied special parts of meat such as mungtigi, daechang, and cheonyeop, are targeting seafood this time.
Among them, when gomchi, a fish with a mushy texture, appears, Oh Nam-mae is surprised by the first visual she has seen in her life. However, for a moment, 13-year-old Su-hyun takes a bite of spicy gomchi soup and updates the phrase with a vivid taste evaluation to give a laugh. Soo-hyun evaluates the taste as delicately as any food critic, saying, `The texture of brownfish melts in your mouth as if you boiled potatoes for about 5,000 hours.' As a result, 14-year-old Su-ae dips raw oysters in red chili paste and tastes them, while 12-year-old Jae-beom even eats fish koni and falls in love with the taste of the sea, giving a surprise with an eating class that cannot be believed to be the food of elementary and middle school students.
In particular, Ha-neul, the youngest of Oh and Nam-mae, is said to have emerged as a new star in the eating world who is aiming for her sister and brother's place by inhaling egg rolls in both hands.
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