Jeon Hyun-moo's straight talk went off..CHOI HYUN SUK's face is not a fine dining (Peruvab)
Feb 28, 2025
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The first episode of SBS 'Jungle Rice 2" (hereinafter 'Peruvap') aired on the 27th recorded the highest viewer rating of 4.5% per minute (Nilson Korea's metropolitan area, based on households), ranking first in terrestrial entertainment ratings at the same time. Ryu Soo-young, Choi Hyun-seok, Choi Daniel, and Kim Ok-bin presented a different 'taste bee' travelogue in Peru, and Jeon Hyun-moo, DinDin and Heo Young-ji joined as studio MCs to vividly convey the hardships and laughter of the scene.
On this day, controversy erupted over the "employment fraud" since the beginning of the broadcast. Chef Choi Hyun-suk said, "When we invited the program, they said it was a 'food trip'", and added, "It wasn't self-sufficiency, but it was 'experience Peru's scene'"Jun Hyun-moo said, "My face is dug out."He teased, "It's not like a chef in the inning", and Dindin also responded, "I think I'm here to complain."
After many twists and turns, Choi Hyun-suk and Ryu Soo-young headed to Peru and selected 'The Great Squid' as the long-awaited first 'Maveul' food card. He went to the Pacific Ocean from 2 a.m. to try fishing himself, but Choi Hyun-seok struggled with severe seasickness. The chemistry between the two was also eye-catching. Ryu Soo-young's constant chatter continued to post Choi Hyun-seok's 'fatigue', who was suffering from seasickness, and Choi Hyun-seok threw his tongue out, saying "It's the first time anyone talks more than me." Expectations were raised as to what kind of laughter and taste synergy would explode in the future with Ryu Soo-young and Choi Hyun-seok's fantasy combination in discord.
A local sailor who went squid fishing together made bonito ceviche with stir-fried corn, and Ryu Soo-young smiled satisfactorily as she repeatedly said it was delicious. However, as the day dawned, the sailors decided to return, and when a sailor said "There is a giant squid at the market," the two could not hide their disappointment. Dindin, who watched it in the studio, joked "Don't you just have to go to the market after a deep sleep?" adding laughter.
Eventually, the two engaged in a full-fledged cooking competition using 11kg of giant squid that was airlifted from the market. Ryu Soo-young surprised everyone by cutting the squid body into small pieces to make red pepper paste fish cake and mild taste fish cake, followed by fried squid and seafood tteokbokki.
On the other hand, it is dug in a giant squidChoi Hyun-seok, who combined the Ining dish, completed a giant squid vongole that met chewy sujebi. In addition, Choi Hyun-seok even completed 'Peru-style stewed mullet' using the Peruvian fish 'Liza', and Jeon Hyun-moo, who saw Choi Hyun-seok attempting a new dish on the spot, gave a thumbs-up, saying, `I'm a black and white cook'PeruBob' is cooler than Choi Hyun-seok.'
Actors Kim Ok-bin and Choi Daniel then joined Peru to enjoy Ryu Soo-young and Choi Hyun-seok's first dinner and exclaimed. Kim Ok-bin, who saw Choi Hyun-suk's sujebi vongole, said, "You didn't miss garlic this time."When Choi Hyun-suk teases Choi Hyun-suk, who left garlic out of "Black and White Chef", Choi Hyun-suk teases, "Is there a crazy chef who eats garlic in the world?," he dissed himself and turned the scene into a sea of laughter.
For the best meal 'Jungle rice2 - Peruvian rice' is broadcast every Thursday at 9 p.m.
lunamoon@sportschosun.com
